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Tag Archives: low-fat cooking

Low-fat (and delicious) apple muffins

The story of these muffins starts with a recipe for zucchini bread. I’ve loved zucchini bread for as long as I can remember, but I rarely get to eat it. So when one of our buyers brought in a home-baked loaf last week, I was delighted. And inspired. On Sunday morning, I decided to bake my own zucchini bread (and ... Read More »

It’s National S’mores Day!

That’s right, there’s a holiday for everything. Today is National S’mores Day, which means I felt a moral obligation to eat some. I know that part of the fun of S’mores is roasting the marshmallows over an open flame, but whenever we do that, I eat like a hundred marshmallows. So I developed a recipe for individually wrapped, baked S’mores ... Read More »